Prepared Foods
Here at Miss Mary Seafood, we like to prepare amazing dishes with our products that you can take home and include in your meals, appetizers, and sides. These include re-creating recipes we grew up with and experimenting with ones we have never tried before.
We have learned a lot about different types of dietary needs and health risks when it comes to food and storage. We work tirelessly to be as inclusive as possible so everyone can enjoy their supper!
Below is an extensive list of what we offer. We like to switch it up and try new things, especially as the seasons change, so be sure to check back regularly to see what's new!
Dips & Spreads
Our prepared foods began with our dips and spreads.
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These can be the staple of your appetizer spread when you have guests over or something great to have in the fridge to snack on for lunch.
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We have some classics and customer favorites like Crab Dip, Smoked Salmon Spread, and Shrimp Salad. Or you can experiment with something more fun like our Mexican Street Corn Dip or our rendition of Oyster Bacon Dip.
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You can't go wrong with any of these original recipes!
See the full list!
Sauces
We firmly believe that some dishes aren't the same without a tangy cocktail sauce or a remoulade that has a good bite to it.
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A good seafood sauce can be hard to come by, so we decided to start making them for you! These sauces aren't something you can just by at the store - they're the real deal.
See the full list!
Take N' Bake
Sometimes, you just don't feel like cooking dinner. You've had a long day, you don't know what to fix - we've all been there.
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Thankfully, Miss Mary has got your back!
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Our co-owner Lisa and our very own Chef Michael have created recipes that you simply take home, pop in the oven, and enjoy. These can feed several people and are designed to take a chore off your plate and replace it with a delicious meal.
See the full list!
Compound Butters
It can be hard to tell the perfect blend of seasonings you might need for a certain meat. Some brands have a poultry seasoning or a BBQ rub, but it's always good to have options.
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Our very own Chef Michael from New England makes our compound butters that are as versatile as they are delicious. They can be used on more than just seafood - trust us!
See the full list!
Soups
Our own Chef Michael is a New England native - a place well known for their amazing soups and chowders. He has been gracious in sharing his knowledge so he can provide some delicious soups, chowders, bisques, and more!
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All of them feature at least one seafood item.
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We especially love these because they're so easy to freeze. It's very useful to have something healthy and delicious stocked in your freezer to whip out on a rainy day when a trip to the store seems exhasuting.